SEAFOOD SHARING PLATTER FOR TWO €45
A Real Treat, Suitable For a Minimum of 2 People! Platter May Include Oven Roasted or Grilled Salmon, Cod or Hake, May include Calamari, Prawns, Smoked Salmon, Crab Cakes Etc.
Platter Changes Daily With Our Fresh Market Produce and Can Be Viewed on the Restaurant Board, Served with Bread, Salad and Fries
BRASS MONKEY BURGER €16 GFA
6oz Black Angus beef burger on a Brioche bun, topped with gherkin, tomato, onions, lettuce, homemade remoulade sauce and fries
Add Cheddar, Cashel blue or Smoked Applewood Cheese €1
Add crispy bacon €1
(GF BEEF BURGER ALSO AVAILABLE)
CAJUN SALMON BURGER €18
Brioche bun, tomato, red onion and gherkin salsa, homemade Cajun mayo and sweet potato fries
AROMATIC PORK BELLY ROULADE €19 GF
Apple gratin, savory cabbage, parsnip puree, cider jus
BEER BATTERED FISH AND CHIPS €17
See clipboard for today’s fish. Served with homemade tartar sauce and mixed salad
BRASS MONKEY HOUSE CURRY €16 GF, V
Served with basmati rice and Asian vegetables
With Chicken €19
With Tofu €19
With Prawns, Calamari and Mussels €21
PRAWN & CHORIZO PASTA €18
Marinated Prawns, Chorizo sausage, Linguine pasta, Parmesan cheese, tomato, basil and garlic sauce
10oz SIRLOIN STEAK €26 GFA
Crumbed spring onion potato cake, battered onion rings and slow roast cherry tomatoes.
Choice of pepper sauce or garlic butter
Add calamari €4 Add tiger Prawns €5
ROARING WATER BAY MUSSELS GF €17
A choice of cream and white wine sauce or tomato and chilli with crusty sour dough toast.
DEEP FRIED CALAMARI GF €17
Lightly battered with seasonal leaves & a chilli and lime dip.
TIGER PRAWN PIL PIL GF €18
Sautéed in fresh green and red chilli, garlic coriander & olive oil served with lemon and crusty sour dough toast.
Mixed leaf salad €4
Roasted baby potato €4
Broccoli and baby carrots with garlic butter €4
Battered onion rings €3.50
Sauté mushrooms €3.50
Basmati rice €3.50
Choice of mash €3.50
Fish: Doran’s of Howth, Shellfish De- la- Mer Cork,
Nicky’s Plaice Howth
Vegetables: Vernon Stores
Meat: O Mahoney’s, Palace foods
All beef sold at The Brass Monkey is of Irish origin.
All our dishes are prepared to order and some dishes require longer cooking times than others, we ask you to please be patient during busy periods! Stuck for time?? Please tell your server and we can recommend some dishes which are quick to prepare!
All our menus are subject to a 10% service charge. Dishes are subject to change. Please call to book a table to avoid disappointment 01-806-3746